On a total of approximately 8 million hectares (20 million acres) of land, 16.5 million Russian families grow food in small-scale, organic gardens on their Dachas (a secondary home, often in the extra urban areas). Because growing your own food happens to be a long-lived tradition in Russia, even among the wealthy.
Based on the 1999 "Private Household Farming in Russia" Gosmkostat (State Committee for Statistics) statistics, these Dacha families produced:
- 38% of Russia's total agricultural output
- 41% of the livestock
- 82% of the honey
- 79% of the sold cattle
- 65% of the sold sheep and goats
- 59% of the milk
- 31% of the sold poultry
- 28% of the eggs
- 91% of the potatoes
- 76% of the vegetables
- 79% of the fruits
Credit: ReclaimGrowSustain.com "Russians Proving That Small-Scale, Organic Gardening Can Feed the World" http://reclaimgrowsustain.com/content/russians-proving-small-scale-organic-gardening-can-feed-world
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